Smoked Salmon, Avocado & Cucumber Sushi

Needed a quick dinner last night.  So I looked in the fridge creating this with what I had:


 


1 package of wild-caught smoked salmon


1 avocado


bowl of cucumber salad (made the day before and my recipe can be found here http://forum.bulletproofexec.com/index.php?/topic/14599-bp-cucumber-salad/ )


 


1.  Slice the smoked salmon into long sort-of-thin strips it if not already (set aside and laid flat)


2.  Cut avocado, scoop innards into bowl and chop up with spoon.  (A bit mashed and a little chunky)


3.  Add salt to taste to avocado (&XCT Oil if you desire)


4.  Take avocado and spread thinly and evenly on salmon slices


5.  Lay cucumber slices on top of the avocado.  (I used cucumber salad slices I had which gave it a nice tangy touch to the mix.  But you could use regular cucumber slices.)


6.  Roll/fold up and eat.


 


You could get fancier with this if you want, but I thought it was a pretty good mix of veggie, protein & fat in a pinch.


 


 


Comments

Sign In or Register to comment.