Do you snack on the baking chocolate (the 100% chocolate that does not have any added sugar.) Even without any added sugar, it still has some. I wonder if it is safe to eat
I use it often in kale shakes with cucumber, celery, stevia, whey, collagen, brain octane, green tea, turmeric and black pepper- as well as 6 or 8 small raspberries or blueberries. Believe it or not- it's slammin.