Which wins......Carb Type or Fat Type?
Sweet Potato Chips with ‘Bad Oil’ vs Potato Chips with ‘Good Oil’?
If deciding between the below two types of packet chips which would you choose?
'Green' starch with 'Orange' Fat
'Yellow' starch with 'Green' Fat
Does carb type win over fat or vice versa?
Does organic vs non organic win no matter what carb/starch or oil?
Sweet Potato Chips:
Ingredients: Organic Sweet Potato, Organic Sunflower oil, Sea Salt
Ingredients: Potatoes, Avocado Oil, Sea Salt
Thanks in advance for your contributions