Cake Fail :-)

I tried to make a cake with eggs, stevia, chocolate and vanilla.


It turned out something like chocolate pancake haha.

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  • But was it tasty?? You could always do it in a smaller pan next time and call it a flourless chocolate cake, or chocolate lava cake...
  • Ooooh!! And serve it up warm with a scoop of Get Some Ice Cream on top...
  • It tasted like chocolate pancakes :-)


    Maybe if yo remove the chocolate and ad bacon you will have a decent lunch. Not a big fan of oxidated egg yolk fat tho.
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  • Chocolate pancake doesn't sound like a fail to me...


  • Maybe it needs more sugar.


    I'll rather make my chocolate butter balls :-)
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  • It looked good. BTW I made the freaking cupcakes -- and realized "Damn, now I have a ton of cupcakes, and I'm one person... " so I froze them. Put plastic wrap and then foil, then into a ziplock bag. Been eating them at my leisure for the last several weeks, and just finished the last one yesterday. it tasted great- no freezer burn or anything. I'm making more this weekend.


     


    PS


    Pierre- why do you avoid xylitol? I noticed you do that..


  • edited April 2013

    Looks like it would go awesome as a desert.  If only we could find raw cream.....  


     


    I would ditch the stevia in favour of xylitol or ethyritol




  • Pierre- why do you avoid xylitol? I noticed you do that..



    Xylitol is scarce here and expensive, like all healthy foods. :-P
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  • Looks like it would go awesome as a desert. If only we could find raw cream.....




    Coconut milk and stevia/xylitol + vanilla power, use the creamy part not the liquid. I open it bottom side up and drink some of the liquid.
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  • LOL. Would still eat.


     


    Thanks for making me crave chocolate cake now!


     


    Jake


    My Fitness and Nutrition Blog: http://JJStrength.com

  • Yolks + Lemon + Potassium Bicarbonate + Psyllium = Magic
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