How To Make Bone Broth?

edited March 2013 in Recipes

I am confused, I'm a total beginner at this..


So how do you cook your bone broth?


 


Can you mix bone types?


 


Can you have the bones be uncleaned (scraps of little meat on it)?


 


How many bones per amount of water?


 


What do you use it for?


Can you have it everyday?


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