Please Help,been Living With Liver Pain For More Than A Year.liver Flush Protocols?
Hi, hope im posting this in the right section of this forum.
I hope some one here can suggest a liver flush protocol that does NOT involve having to use Epsom Salts.
O.K. let me start at the beginning. About 2 years ago I started to get this very intense pain attacks that would usually occur early in the morning. The pain would start in my lower right side of belly and quickly start to move to under my ribs. The pain was unimaginable. luckily I discovered quickly eating some food followed by ALOT of water downed quickly, like 1 litre, would usually make the pain go away..usually within 30 seconds!! sometimes if I wait to long before getting to the kitchen to get food, after I eat food the pain takes longer to go away..like 5 minutes or more and also Im left with a sore side belly. Any I went for a scan and they discovered gallstones. From day 1 I always asked the doctors, 'But what actually caused the stones??' they would gflat out say they dont know.
From all the reading ive done online, my conclusion is that not enough bile was flowing to break down fats and so eventually stones formed in my gallbladder.
My gallbladder was removed nearly 2 years ago and everyday since then my pain has continued with pain attacks occuring every morning and late at night. sometimes during the day. Ive had to stop eating things like cheese or fried food because this cause a great amount of pain that even eating food seems to hardly help get rid of.
If I eat just a few flakes of cheese with pasta for instance I will feel that dull pain start in my belly about 15minutes after eating. ANd I will then be eating brown bread every 20minutes for the rest of the night in an attempt to stop the dull pain from increasing.
In the past Ive done some research on Liver flush protocols but could never find one that excludes the use of Epsom Salts, well I found some, But I was not convinced how safe they are to try because they was no source for the protocols just people saying `this is what I did`. So Ive been putting off the liver flush, but now my worry is that my ducts are probably inflammed constantly because of the sludge or non calcified stones in my liver which could lead to liver failure eventually???? Im really worried.
A few months back I heard a natural doctor saying on a radio program 1 teaspoon of olive oil and 1 teaspoon lemon juice taken 3 times a day for 5 days(If I remember correctly)
will restore proper bile flow. So I tried it for 3 days but ran out of lemon juice and just never got around to completing the protocol.
Im wondering though shouldnt I first flush my liver before getting the bile to flow properly, otherwise dont I risk causing the bile to get stuck and build up inside my liver creating more problems
Im going for some more blood tests soon to make sure my liver is ok, i was wondering are there any specific liver tests I must ask them to perform to make sure my ducts are not inflammed and liver is ok. The last tests they did more than a year said I was fine. Though I cant understand how can my liver apparently be fine when I have extreme pain originating from that area on a daily basis. WHich made me wonder if I should actually be asking for them to run a specific type of blood test for my liver..
So yes If anyone can give me some advice on a excellent SAFE liver flush protocol and/or offer some insight on how to restore bile flow again that would be great.
Ive been thinking maybe I should concult a nutritionist for guidence on the liver flush protocol but not sure if they are the person to speak to about liver flushes? or are they just very knowable about vitamins only?
Thankyou so much for any help you can give, I really appreciate it!