Cookware - Ceramic? What do you use?

In one of the podcasts Dave mentions he uses enamel coated pans. Obviously teflon is bad but he also recommends against stainless steel as it puts too much nicke in your diet. I saw this infomercial last night and looks cool. Anyone have any experience with these or similar products for cookware? What do you use and why?
Sean Buck
"You don't have to be great to start, but you have to start to be great."


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