No sorcery, just science.
I can add from personal experience, that you will get very drunk, very quickly.
Normally takes me at least $100 to get a little wobbly in the legs in Sydney on a night out, yet still be fairly coherent.
Last weekend, $50 and I had serious trouble standing up!! I was more drunk than I typically allow myself to get.... bad jokes and all /smile.png' class='bbc_emoticon' alt=':)' />
Dave talks about how wine is on the avoid side, but what about mead (honey wine) honey is a miracle food, would it be better than regular wine, or beer?
See, BP even optimizes your booze spending, lol.
What do you guys think about alcohol free wine? I always feel REALLY bad after drinking alcohol, so already don't do it anymore for a long time, tried some meat prepared with a bit of wine some while ago, felt bad again. So my mom wanted to make this meat again and I said ''I will prepare my own food'', and then we came up with alcohol free wine. It is made out of normal wine, and after that the alcohol is taken out, but I don't know how to be honest. I will try it this evening, but curious what you guys think about it.
Yeah I did read that, but I still thought it was about the alcohol... Will have vitamin C before dinner, if I don't eat this now my mom is going nuts since she used this alcohol free wine because I said I could have that and went to the store for it.
After I finished my meal it turned out there were also gluten in it (wheat). Now I feel shit again. Is it possible this is real or is it likely a mental thing?
PS - This thread has been wonderful for my mood. Thank you to everybody who has participated, thus far!
If you cook with the wine, the alcohol evaporates so it couldn't cause your sickness, must have been something else in it. Most likely that gluten.
It doesn't get easier... It's you who gets better.
Is your social worker in that horse?
Success has a price, not a secret.